Agribusiness and Society: Corporate Responses to Environmentalism, Market Opportunities and Public RegulationKees Jansen, Sietze Vellema Zed Books, 2004 - Всего страниц: 302 This volume examines how far agribusiness corporations are responding to the opportunities and pressures resulting from emerging environmental awareness. In particular, in what ways are they changing their R & D and business practices in order to develop new environmentally oriented products, services and methods of production? And what can they change of their own volition, and where is external direction a necessary condition of environmentally friendly innovation? These questions are explored through investigations of particular biotech and agribusiness companies -- including Monsanto, Ciba Geigy, Dole, and Chiquita -- and their behavior in situations as diverse as California, Europe, Australia, Brazil, and Central America. |
Содержание
The rise and fall of DBCP 177 Banana workers from the developing | 192 |
regulation of GM crops and | 200 |
Regulation for business 201 NGOs and civil regulation | 220 |
Social struggles and the regulation of transgenic crops | 232 |
Private versus public? Agendasetting in international agro | 261 |
Notes on contributors | 289 |
Другие издания - Просмотреть все
Agribusiness and Society: Corporate Responses to Environmentalism, Market ... Kees Jansen,Sietze Vellema Ограниченный просмотр - 2013 |
Agribusiness and Society: Corporate Responses to Environmentalism, Market ... Kees Jansen,Sietze Vellema Ограниченный просмотр - 2008 |
Agribusiness and Society: Corporate Responses to Environmentalism, Market ... Kees Jansen,Sietze Vellema Недоступно для просмотра - 2021 |
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The Business of Food: Encyclopedia of the Food and Drink Industries Gary Allen,Ken Albala Недоступно для просмотра - 2007 |