Early Hominid Activities at OlduvaiAldineTransaction - Всего страниц: 396 The earliest sites at Olduvai Gorge in Tanzania are among the best documented and most important for studies of human evolution. This book investigates the behavior of hominids at Olduvai using data of stone tools and animal bones, as well as the results of work in taphonomy (how animals become fossils), the behavior of mammals, and a wide range of ecological theory and data. By illustrating the ways in which modern and prehistoric evidence is used in making interpretations, the author guides the reader through the geological, ecological, and archeological areas involved in the study of humans. Based on his study of the Olduvai excavations, animal life, and stone tools, the author carefully examines conventional views and proposals about the early Olduvai sites. First, the evidence of site geology, tool cut marks, and other clues to the formation of the Olduvai sites are explored. On this basis, the large mammal communities in which early hominids lived are investigated, using methods which compare sites produced mainly by hominids with others made by carnivores. Questions about hominid hunting, scavenging, and the importance of eating meat are then scrutinized. The leading alternative positions on each issue are discussed, providing a basis for understanding some of the most contentious debates in paleo-anthropology today. The dominant interpretive model for the artifact and bone accumulations at Olduvai and other Plio-Pleistocene sites has been that they represent "home bases," social foci similar to the campsites of hunter-gatherers. Based on paleo-ecological evidence and ecological models, the author critically analyzes the home base interpretation and proposes alternative views. A new view of the Olduvai sitesâ that they represent stone caches where hominids processed carcasses for foodâ is shown to have important implications for our understanding of hominid social behavior and evolution. |
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... FORAGING • Protein from large animals High amounts of starch Delayed consumption of food • Food sharing sometimes extensive It is often carried back to a home base ,. BRAINS . Strong economic & sexual bonding between females and males ...
... foraging and social life were organized . Food , represented by the remains of animals , was carried there and given to children and adults who remained at the camp or to returning foragers who had less success in finding food . When ...
... foraging ( away from site ) 2. Intentional modification and use of materials a . Flaking and use of stone b . Damage to bone ( e.g. , breakage , cut marks ) 3. Discard or placement of objects ( e.g. , creation of secondary refuse areas ...
... foraging practices by hominids . All nine major taxa of large mammals were present in both Levels 2 and 3 at DK : bovids , suids , equids , carnivores , proboscideans , rhinos , hippos , giraffids , and primates . Within these major ...
... foraging practices of hominids ( 1971 : 250 ) . The presence of shells that lack associated skeletal material is typical of turtles that have died on the land and have been eaten by a predator ( W. Auffenberg , pers . comm ...
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3 | |
15 | |
Physical Agents of Concentration | 57 |
Behavioral Agents of Bone Accumulation | 81 |
Paleocommunities and Environments of Olduvai | 153 |
Obtaining Resources and Accumulating Debris | 203 |
A Prelude to Home Bases | 249 |
Conclusion | 297 |
Bibliography | 313 |
Site DK | 333 |
Site FLKNN3 | 351 |
Site FLK22 | 369 |
Index | 390 |
Другие издания - Просмотреть все
Early Hominid Activities at Olduvai: Foundations of Human Behaviour Richard Potts Ограниченный просмотр - 2017 |
Early Hominid Activities at Olduvai: Foundations of Human Behaviour Richard Potts Ограниченный просмотр - 2017 |