Production and Consumption of Animals in Roman Italy: Integrating the Zooarchaeological and Textual EvidenceJournal of Roman Archaeology, 2004 - Всего страниц: 264 |
Содержание
82 | 6 |
Background to zooarchaeology | 21 |
production of cattle | 76 |
Авторские права | |
Не показаны другие разделы: 5
Часто встречающиеся слова и выражения
according animals Appendix areas associated average basis bones breeding butchery Calvatone caprines castrated cattle central Italy compared considered consumed consumption contain cuts dental deposit diet domestic economic elements especially evidence examples expected extremities fairly farm faunal females figures flocks frequency fusion Gravina greater groups head herd Imperial important included indicate individual lambs larger late least less listed males marks Matrice mean mean frequencies meat mention Modena Monte months Naples NISP and MNI noted older pattern period pigs Plautus Pompeii preservation primary probably production range record references region relatively remains reports Roman Rome rural sites Rust sample San Giovanni schemes Settefinestre settlement sheep and goats sheep/goat similar sizes skeletal slaughter specific suggests Table taxa teeth texts transhumance type of site urb1 urb2 urban urban2 sites urbl values Varro villa waste weight whole wild zooarchaeological data
Ссылки на эту книгу
Integrating Zooarchaeology International Council for Archaeozoology. Conference Просмотр фрагмента - 2006 |