A History of FoodWiley, 28 сент. 1994 г. - Всего страниц: 824 The story of cuisine and the social history of eating is a fascinating one, and Maguelonne Toussaint-Samat covers all its aspects in this definitive history. |
A History of FoodWiley, 28 сент. 1994 г. - Всего страниц: 824 The story of cuisine and the social history of eating is a fascinating one, and Maguelonne Toussaint-Samat covers all its aspects in this definitive history. |